Amanda Hamer

Amanda HamerBarque Smokehouse (Toronto, Ontario)

Assistant: Gerardo Diaz, manager of Barque Smokehouse

Amanda has spent 20 years in the hospitality industry and was previously a food presentation specialist at Pusateri’s Fine Foods. She has spent the last four years as a pastry chef, and frequently sharpens her donut-making skills by practicing for her kids. Her favourite donut to prepare is a dulce de leche donut with toasted pecans.

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